All ideas streamlined into a single flow of creativity. Smiltė.
Dirección
C/ Sèquia Reial del Xúquer 35
Albal, Valencia
Cheese made entirely from sheep’s milk from our farm through mixed coagulation. Maximum freshness is guaranteed, since less than 24 hours pass from milking to cheese making. The charcoal aroma, its intense flavor and its unctuous texture make it a unique cheese. It is perfect as a cover to the center combined with jams, spread on toast or as a topping.
>30 days
Bar
1kg
