Traditional Fresh Cheese

Traditional Fresh Cheese

"Burgos" or "Burguitos" is the quintessential Spanish fresh cheese. With vertical slots in the side, It is a soft and moist cheese.

Available with cow´s milk, or goat´s milk for a more intense flavor.

Served in sealed packaging or wrapped in film.

Description,,es,related products,,es,Farm Rinya cured goat napkin 400g,,es

Presentation Container of 250g
Maturation Fresh (no maturation)
Storage Temperature 1-6º
Shelf Life 21 days